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Three Courses


First Course

Meat Antipasti Platter

Italian deli cold cuts, olives, sun blush tomatoes, bruschetta, rocket, olive oil and balsamic, basil


Vegetarian Antipasti Platter

Char roast peppers, aubergine and onions, sun blush piccolo tomatoes, rocket, mozzarella, bruschetta, and basil



Main Course



Italian Beef Ragu

With tricolour fusilli and parmesan

Italian salad



Porcini Mushroom and Spinach Arancini

With Arrabiatta sauce and garlic bread

Italian Salad



Brodetto Seafood Stew

With prawns, calamari, cod, tomato, herbs, garlic, and lemon, crusty artisan bread

Italian Salad



Trio of Mini Desserts


Pannacotta with Raspberry puree

Tiramisu with Coffee Bean Sauce

Sicilian Lemon Tart with Nectarine Puree

Please make your selections below and, during checkout, provide your email address & phone number. Please contact Food Glorious Food to arrange the time for your booking

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